World Record for Perry Pears (again!)

Congratulations to Jim Chapman, who, at the National Perry Pear Centre’s Open Afternoon in Hartpury last weekend, displayed 108 varieties of Perry Pear, a World Record. Comfortably beating his own previous record of 97 varieties last year. Most were from the National Perry Pear Centre’s own Hartpury orchards, augmented by a few from Malvern.

You missed it? Don’t worry, you can see the display again next weekend in the Orchard Pavilion at the Malvern Autumn Show. Jim will be on hand to identify any perry pears you may like to bring. A donation is asked for to help the Trust’s work at the Centre.

And GOT’s own stand will be nearby with a Gloucestershire apple display, tasting opportunities for selected (ripe) apple varieties and juice for sale plus tree advice.

Harvest, and show, time

With Apple Day looming and the apple and pear crop ripening rapidly – some varieties earlier than others of course – it is time to think about orchard events and shows.

We have many listed on the website – including many dates for Apple Day – an event originally set as being October 21st by Common Ground (see http://commonground.org.uk/projects/orchards/apple-day/) but, not surprisingly, now spread out across many early autumn weekends.

Do have a look at the events list on the website – and let us know if you want your event added. The events page is at https://glosorchards.org/home/events/category/allevents/

The next event we’ll be at will be Malvern Autumn Show – this coming weekend – more about that soon…

Cider and Perry Awards at the Royal Three Counties Show in June 2019

Mattias’ display at the Show, with his Awards

Many congratulations to Mattias Pihlwret (manager at National Perry Pear Centre at Hartpury) who won:

  • best dry cider
  • best medium cider
  • was highly commended for perry
  • won the best Gloucestershire producer award and
  • received the overall trophy for best in Show (from international entries, not just from the Three Counties!

Mattias is a GOT committee member – and he obviously knows what he’s doing when it comes to Cider and Perry!

Days Cottage Blossom day brings in the crowds

Everyone enjoyed the magnificent apple blossom at Days Cottage Blossom afternoon last Sunday, 5th May.

Members, visitors and Stroud Farmers Market friends attended the event at at the Orchard & Rural Skills Centre, home not just of the Gloucestershire varieties of apple but also varied mature and young orchards and a forest garden.  Apple cakes and hot spiced apple juice were enjoyed in the cosy yurt.  Days Cottage juice, cider and perry and orchard honey and trees were for sale.  There was needle felting craft for children.

GOT committee were on hand to sell orchard-related books, hand out literature and chat about orchards.

We owe many thanks to Jane Willoughby who is turning up weekly (and today) to continue formally recording the blossom on the Museum Orchard Gloucestershire apple varieties for the Fruitid.com website.

Pictures by Ann Smith:

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Pictures from our Community Orchards networking event

Last Saturday, 16th March, we held a networking event for community orchard groups at Toddington Village Hall.  Far too much was discussed to be reported here – maybe later when we’ve digested it all – but here are some pictures of the many and varied impromptu presentations given to everyone as we toured round the various stalls and displays.

Many thanks to all who attended, and to those who helped.  Especially to Alison Parfitt who conceived and masterminded the event.

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Three new pear varieties

Zealous

And yet more pear news from Jim Chapman who writes:

Felix

Three new pears discovered at Wick (near Arlingham) have now been named. One is now Zealous, which we have also found in Wales. This means the National Collection now covers the full A – Z of perry pears – from Arlingham Squash to Zealous!

The second is now Felix, because I always take the pears to shows in Felix cat boxes.

The third I am provisionally calling Island Gennet as it is a very early pear (Gennet) found at both Longney and Wick. I am checking whether Island is the best way to refer to the area between the Canal and Severn.

The first two featured in our record breaking display of 97 varieties at Hartpury recently.

The Buttersend perry pear rediscovered

Buttersend trees

More pear news from Jim Chapman who writes:

Buttersend is a perry variety originally identified by Long Ashton Research Station in the 1950s, but subsequently considered to be merely a form of Blakeney Red.

Buttersend pears

The re-discovered trees, in a location near Hartpury, are now looking aged and last year I decided to use DNA to double-check that they were actually Blakeney Red. They are still fruiting well, and the fruit does look similar to Blakeney Red, as can be seen in this photo of immature fruit (taken early August)

But the DNA results reveal that it is a unique variety, so the Buttersend is reinstated! It is a perry pear worth planting, with specific gravity, acid and tannin percentages already ascertained by Long Ashton (see original record card below).

It is now being budded and will in due course take its place in the National Collection!

Original LARS record card for Buttersend pear. This card, with holes round the edges is designed for sorting into types – holes indicating particular attributes were nicked using a tool and, by this means, all varieties with that attribute could be selected from a pile of cards by inserting a rod through the unbroken holes. This card may have been made by Cope-Chat in Stroud, who specialised in making this sort of information management stationery in the days before computers.

97 varieties – Pear id on Heritage Open Day

Jim Chapman leads the ID workshop

Jim Chapman led a fascinating workshop on 15th September at Hartpury Orchard Centre/National Perry Pear Centre, with an introduction, guidance on use of manuals and keys to dessert and culinary pears, plus using manuals and a new approach to keys to perry pears. This was followed by a practical workshop identifying samples of pears, apples and plums (the latter from stones).

There was an opportunity to view for comparison an extensive display of named perry pears (a record 97 varieties!).

Mattias was on hand at lunchtime to show the cider and perry making equipment and provide tastings.

In addition, Jim gave advice on perry orchard planting, choice of variety, rootstock etc and a tour of the perry trial orchard.

GOT was on hand to advise on county and national networking opportunities and resources.

This event was funded by the Three Counties Traditional Orchard Project/Heritage Lottery Fund.

Photos by Ann Smith.

 

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Fruit identification – what variety is that?

It’s that time of year again – when people start collecting, harvesting or simply noticing, fruit and quite often want to know variety of apple, pear etc they are picking or eating or looking at.

Is it unusual, rare, common? What is the best use of it – cider, perry, dessert, or cooking? And, if you have a lot, what are the keeping qualities?

There are many resources that can help – both within and outside GOT – and a few are listed below.

Firstly it’s worth noting that we are due to develop our ‘Varieties’ website at glosorchards.org/home/fruitvarieties soon – but unfortunately not in time for harvest this year.  However there are some archived resources from our old website available via that site – for a full index of those click here.

Secondly there are people who can help direct including:

  • Perry pears – contact Jim Chapman jjrchapman@btinternet.com (small charge)
  • Apples – the Marcher Apple Network www.marcherapple.net are experts – (proforma needed or visit at the shows they
    attend, including Malvern Autumn Show, Big Apple Harvest Time Weekend etc). (small charge)
  • Brogdale Horticultural Trust (by post, charge) http://www.brogdalecollections.org/
  • Apple Afternoon at Days Cottage – 8th October (details here) or bring small amounts to Stroud Farmers Markets
    on Saturdays to their stall

Or, thirdly, you could try DIY id online at Fruitid.com a national fruit self-identifying website with high quality photographs, more added continually and aiming to eventually have all tree fruits.

And, last but by no means least, you can look up local fruit varieties in GOT’s own publications, including

  • Pears of Gloucestershire and Perry Pears of the Three Counties, by Charles Martell (2013) and
  • Native Apples of Gloucestershire by Charles Martell (2014)

Both are available on our bookshop page here.

 

 

 

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