Open to all. We welcome everyone, especially Longney locals, Longney schoolchildren and GOT members/families and volunteers. Browse the progress made with the mature and young orchards of Gloucestershire varieties and display boards. Juice, cider and perry for sale! BBQ but bring a picnic lunch and something to sit on (we have limited benches and chairs), suitable footwear (ground is uneven). There is a composting loo and running cold water. Please bring your own handsanitizer.
The site is part of the Severn Way. The Public Right of Way can be accessed from the white railings in Longney. No vehicular access. Please park at the lower end of Yew Tree Farm or sensibly in the road, being courteous to our neighbours. There are sheep in the orchard so any dogs must be kept on leads and keep gates closed please. We have a first aid kit and one of our committee is first aid trained.
Please check the GOT website glosorchards.org nearer the time for any changes (eg national covid-19 restrictions or bad weather).
We will also celebrate twenty years since GOT was founded.
We’re in the middle of Apple Day season – but instead of just another picture of people and apples, here’s a mouth-watering picture of some of the Apple (and Pear and Quince) Cakes on offer at the Days Cottage Apple Day last weekend.
One particularly exciting event, in the centre of Gloucester itself, is at the Folk of Gloucester (Formerly the Folk Museum) where Gloucester Civic Trust will be hosting the Annual Apple day on Saturday 19th of October 2019 from 10am to 4pm. It will be a Celebration of Gloucestershire Apples and Cider Making.
Come and see Rosie the Cider horse, who is coming for the first time this year to help turn the apple mill and make Apple Day in Gloucester a success. She is taking over from Fergus who has now retired after five years of service.
“This is one of the last fully operational horse powered apple mills in the West Country” said Alex Bailey, Chairman of the Operations Team at The Folk, “and we are very fortunate that we can still demonstrate how it works”
There will also be a chance to try some rare breed apples provided by Gloucestershire Orchard Trust and they will be there to sell apple juice and ciders and provide advice on looking after your own apple trees.
There will be lots of Children’s activities available and Morris Dancers from Lassington Oak performing and giving Morris Dancing workshops.
We will have live music from a folk band and Bygonz performing at the event too.
For extra refreshment there will be Severn Cider running a bar with some of their favourite craft ciders available to buy.
This is a preview event for the Folk of Gloucester (Formerly Folk Museum) which is opening in Spring 2020 and will be an exhibition and events space housed in a large Tudor building in Lower Westgate, Gloucester. It will tell the story of Gloucester Folk from Tudor Times to the Modern Day.
The Folk will be operating a café during the event offering Teas, Coffees, Ciders and soft drinks.
Congratulations to Jim Chapman, who, at the National Perry Pear Centre’s Open Afternoon in Hartpury last weekend, displayed 108 varieties of Perry Pear, a World Record. Comfortably beating his own previous record of 97 varieties last year. Most were from the National Perry Pear Centre’s own Hartpury orchards, augmented by a few from Malvern.
You missed it? Don’t worry, you can see the display again next weekend in the Orchard Pavilion at the Malvern Autumn Show. Jim will be on hand to identify any perry pears you may like to bring. A donation is asked for to help the Trust’s work at the Centre.
And GOT’s own stand will be nearby with a Gloucestershire apple display, tasting opportunities for selected (ripe) apple varieties and juice for sale plus tree advice.
Everyone enjoyed the magnificent apple blossom at Days Cottage Blossom afternoon last Sunday, 5th May.
Members, visitors and Stroud Farmers Market friends attended the event at at the Orchard & Rural Skills Centre, home not just of the Gloucestershire varieties of apple but also varied mature and young orchards and a forest garden. Apple cakes and hot spiced apple juice were enjoyed in the cosy yurt. Days Cottage juice, cider and perry and orchard honey and trees were for sale. There was needle felting craft for children.
GOT committee were on hand to sell orchard-related books, hand out literature and chat about orchards.
We owe many thanks to Jane Willoughby who is turning up weekly (and today) to continue formally recording the blossom on the Museum Orchard Gloucestershire apple varieties for the Fruitid.com website.
Our AGM last weekend, at The Anchor Inn in Epney, was well-attended despite indifferent and rather windy weather – which we feared might put people off coming, especially for the orchard walkabout later.
After the official business was over we enjoyed two presentations – one on the Fish House (in our Longney Orchards) and one on Mason Bees. Juliet Bailey led on the Fish House, summarising her review of the building last year, the changes in overgrowth since we took the site on and the options for the future. In an ideal world we would be able to restore the building and find a use for it – but without funding or, indeed, an obvious use, we may have to consider other options. Juliet outlined the main scenarios – from full restoration to letting it fall down completely. We had a lively discussion over the ways forward, particularly bearing in mind that we are an Orchard Trust and so must prioritise orchard conservation, and so finding a partner organisation more attuned to historic building work might be a way forward. Some early ideas of partnerships are already being explored.
This was followed by a presentation by Chris and John Whittles from Mason Bees UK (www.masonbees.co.uk) who promote the use of Red Mason Bees (Osmia bicornus) as pollinators for gardens and orchards. They talked about their research on Mason Bee life cycles and pollination abilities, comparing this favourably with the more conventional concept of honey bees or bumble bees – Mason Bees being much more efficient.
Their presentation was wide-ranging – covering also experiences elsewhere (e.g. the US in Californian Almond Orchards) with other mason bee species, and the intriguing issue of observable better fruit following mason bee pollination. This phenomenon is perhaps due to differing microbial interaction between bee and flower – with mason bee interactions different to honey or bumble bees. The issue of colony health and good husbandry was covered too – Mason Bee UK’s system involve participants (Bee Guardians) sending the bee cocoons back to them each year to check for parasites etc, with the healthy cocoons and new nesting tubes sent back to hatch on site in spring. This avoids the build-up of pathogens and parasites a permanent ‘bee hotel’ would suffer from. For information on becoming one of their Bee Guardians visit their website here: https://www.masonbees.co.uk/bee-guardians
After lunch most of the attendees travelled the short distance north to our Longney Orchards, to view the changes over the last 12 months – barn restoration, fencing completion, grazing begun, remedial pruning completed etc. And discussion continued about the Fish House – now almost invisible under its covering of ivy – and about Mason Bees – whose release boxes and new nesting sites could be seen on site.
Some more pictures from the day below (pictures by Ann Smith and Juliet Bailey):
A reminder that it’s our AGM (in a pub!) this coming Saturday, 27th April – where, as well as AGM business, we will be discussing the historic Fish House within our orchards at Longney, learning about Mason bees from the people at Mason Bees UK and, if you stay until after lunch, walking around the orchard at Longney to see the blossom and recent changes (incl the restored barn and some sheep!).