Days Cottage Orchard & Rural Skills Centre Apple Afternoon 16th October

Dave Kaspar identifying apples. Small number of representative samples only please!

This year’s apple celebrations at Days Cottage will be on Sunday 16 October 2022, 1-4pm.

Apple Day Afternoon with Dave Kaspar and Helen Brent-Smith, www.dayscottage.co.uk Upton Lane, Brookthorpe, GL4 0UT.

Mulled apple juice, lovely apple and pear themed cakes, family event, music, heritage fruit to try and buy, rare trees for sale. Buy juice, cider and perry from unsprayed fruit. Now is a chance to chat to Dave and Helen about your orchard/fruit questions. But they do get busy!

Browse their mature and young orchards, bring a picnic. Walk around the Museum Orchard of rare Gloucestershire varieties. Maps available (please return). Signage will be out.

Bring a few representative samples for identification and a small amount (two carrier bags) for juicing at the farm.  Small charge for the latter.  Only a small number of representative samples please!

One way system in operation. Yurt and roundhouse. Forest garden to explore.

They also run a rolling programme of Pruning, Grafting and Bud-Grafting workshops here in  winter and summer. These will be advertised on the Days Cottage and GOT websites.

 

Dave Kaspar identifying apples at his and Helen’s Days Cottage Apple Afternoon in October.

2022 DNA fingerprinting scheme for apples, pears and cherries launched

The DNA Fingerprinting Scheme for apples, pears and cherries in 2022 (the 7th year of the scheme) has been launched, and is open to anyone who wants their fruit tree to be fingerprinted.

The scheme is run with NIAB-EMR at East Malling in Kent providing DNA analysis through their laboratory and submissions co-ordinated by Peter Laws of fruitID.com.

The charge will be £27.60 plus VAT per sample.

if you have an apple, pear or cherry tree that you would like to be fingerprinted, and identified if it matches the fingerprint of a known cultivar, you will first need to complete a sample bag request form and return it to Peter Laws as soon as you can. Bags will be sent out in May and June.  No money is required at this stage.

Samples need to be submitted from mid-May to the end of June.  There are details of scheme and the sample bag request form on the help page of fruitID.com, https://www.fruitid.com/index.html#help

Or you can access the relevant documents directly with the links below:

The Gloucestershire Cider Box for Christmas

If you’re looking for an unusual, tasty (and educational) gift to give this Christmas why not support some of our local orchards and buy the Gloucestershire Cider Box?  This is available from our friends at Bushel & Peck (run by David Lindgren, based in Winchcombe) and Orchard Revival (run by Tim Andrews, based in North Nibley).

About the case:

12 bottles of Gloucestershire cider and perry ciders from 6 Gloucestershire based cider-makers.  All are real, full juice ciders, a showcase of the quality and diversity of cider that’s available Gloucestershire, covering different styles of cider, with different fruit varieties from different locations.

A tutored tasting with The Ciderologist:

The case comes with links to an online tutored tasting with Gabe Cook, the Ciderologist. The case has two bottles of each cider, one you can drink during the tutored tasting and one to enjoy at your leisure, before or after.  The online session will take place on 17th December on Zoom but will be recorded for access afterwards.  So you don’t have to drink all six at once!

The case contains 2 each of:

BUSHEL+PECK: Fresh+Crisp; cider, an Eastern Counties-style cider made from unsprayed eating apples. Simple and refreshing. 2 x 500ml

DUNKERTONS: Breakwell’s Seedling; organic single variety cider. A fragrant and fruity sparkling medium dry cider. 2 x 500ml

JOLTER PRESS: Squeal; rich and flavourful medium sweet cider made from a variety of cider apples from the Forest of Dean. 2 x 500ml

ORCHARD REVIVAL: Festival; a popular blended West Country cider made from cider, dessert and culinary fruit.  Made by a small cider-maker in South Gloucestershire who is dedicated to restoring traditional orchards. 2 x 500ml

SEVERN CIDER: Perry; a delicate and crisp perry, made predominantly from Blakeney Red perry pears from this well-established cider-maker, located close to the River Severn. 2 x 330ml

THE WILD CIDER CO: Tyndale Gold; fruity aromatic cider pressed using a complex blend of cider apples picked from orchards under the watchful gaze of the Tyndale Monument. 2 x 500ml

 

Order from either Bushel & Peck or from Orchard Revival or from Wild Cider. Price per case is £36.50 plus £8.50 shipping (though local delivery may be available free, see links for details)

Or, if you don’t want the full case, why not look at all the other ciders and perrys on offer – there are links to all the 6 cider makers in the listing above and most have online shops.

Wassail, wassail, all over Gloucestershire

It’s wassailing time in many of our local orchards and we have a number of events already on the website.

You can see the full list here:  https://glosorchards.org/home/events/?tribe_paged=1&tribe_event_display=list&tribe-bar-date=2020-01-01&tribe-bar-search=wassail

Do have a look and come along to one – and if your event isn’t listed let us know and we’ll add it!

The image below is the Stroud Wassail Song – which you may hear at some of the events:

DNA analysis of local varieties – our part in the national review – and an update

We have, as many will know, been taking part in a national initiative using DNA analysis to rationalise and better understand local varieties – how they relate (literally!) to one another and whether some are identical to others.  And, where they are identical to others with differing names (perhaps in other areas) which name should take precedent,

This has been a challenging project, requiring leaf samples from named varieties being sent to labs, particularly East Malling Research centre in Kent, for analysis.  The project is not ours – though several people from the GOT committee are involved and we are significant contributors of samples – it is a national initiative we are helping with.  Updates on progress overall can be found on the FruitID website’s help pages: https://www.fruitid.com/index.html#help – click on Register of LocalCultivars for documentation.

But where, after 3 years or so of work, have we got to in Gloucestershire?

Well, we do now have new and revised lists of Gloucestershire apple and pear varieties – some details of which rock the boat a little – we have fewer ‘Gloucestershire’ varieties than we thought!  But that’s to be expected when everything is compared using DNA – there are bound to be matches and competing claims.

The revised listings (as at the end of November 2019) are now available on the varieties part of our website – https://glosorchards.org/home/fruitvarieties/research/
(Update:  the documentation there has been revised – in December 2019 (Pears) and February 2020 (Apples) since this posting – the original files available on the link have now been deleted and replaced by the updated ones)

Display boards installed at Longney Orchard

Our display boards are now installed in the barn at Longney – following sterling work by Stuart, Pete, Ann and Keith who had to battle quite a lot of mud to get onto the site.  Our thanks to all of them.

These are the boards used at the Folk Museum two years ago – always intended for Longney afterwards, and now they’re there!

Picture by Pete Smith

Apple Days galore, even in Gloucester City

It’s apple picking time and there are events all over the county to celebrate the harvest and customs of traditional orchards.  Many are billed as ‘Apple Day’ a concept established by the charity Common Ground way back in 1990.  Read more about that on their website at http://www.commonground.org.uk/apple-day/   Many Gloucestershire Apple day events are listed on our website on the Events pages at  https://glosorchards.org/home/events/category/allevents/

One particularly exciting event, in the centre of Gloucester itself, is at the Folk of Gloucester (Formerly the Folk Museum) where Gloucester Civic Trust will be hosting the Annual Apple day on Saturday 19th of October 2019 from 10am to 4pm. It will be a Celebration of Gloucestershire Apples and Cider Making.

Come and see Rosie the Cider horse, who is coming for the first time this year to help turn the apple mill and make Apple Day in Gloucester a success. She is taking over from Fergus who has now retired after five years of service.

“This is one of the last fully operational horse powered apple mills in the West Country” said Alex Bailey, Chairman of the Operations Team at The Folk, “and we are very fortunate that we can still demonstrate how it works”

There will also be a chance to try some rare breed apples provided by Gloucestershire Orchard Trust and they will be there to sell apple juice and ciders and provide advice on looking after your own apple trees.

There will be lots of Children’s activities available and Morris Dancers from Lassington Oak performing and giving Morris Dancing workshops.

We will have live music from a folk band and Bygonz performing at the event too.

For extra refreshment there will be Severn Cider running a bar with some of their favourite craft ciders available to buy.

This is a preview event for the Folk of Gloucester (Formerly Folk Museum) which is opening in Spring 2020 and will be an exhibition and events space housed in a large Tudor building in Lower Westgate, Gloucester. It will tell the story of Gloucester Folk from Tudor Times to the Modern Day.

The Folk will be operating a café during the event offering Teas, Coffees, Ciders and soft drinks.

Full Press Release is available here: https://glosorchards.org/home/wp-content/uploads/2019/10/Apple-Day-Press-Release-2019.pdf

Cider and Perry Awards at the Royal Three Counties Show in June 2019

Mattias’ display at the Show, with his Awards

Many congratulations to Mattias Pihlwret (manager at National Perry Pear Centre at Hartpury) who won:

  • best dry cider
  • best medium cider
  • was highly commended for perry
  • won the best Gloucestershire producer award and
  • received the overall trophy for best in Show (from international entries, not just from the Three Counties!

Mattias is a GOT committee member – and he obviously knows what he’s doing when it comes to Cider and Perry!

Pictures from our Community Orchards networking event

Last Saturday, 16th March, we held a networking event for community orchard groups at Toddington Village Hall.  Far too much was discussed to be reported here – maybe later when we’ve digested it all – but here are some pictures of the many and varied impromptu presentations given to everyone as we toured round the various stalls and displays.

Many thanks to all who attended, and to those who helped.  Especially to Alison Parfitt who conceived and masterminded the event.

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